Description
Greek pizza was created by Greek immigrants who came to America and were introduced to Italian pizza. Greek-style pizza, especially popular in the New England states, features a thick and chewy crust cooked in shallow, oiled pans, resulting in a nearly deep-fried bottom. While this style has a crust that is puffier and chewier than thin crust pizzas, it’s not quite as thick as a deep-dish or Sicilian crust.
Mike Jolley (verified owner) –
It’s so great to hear some new music from Woo! I couldn’t bring myself to give it five stars though because… I WANT THE WHOLE ALBUM!